Wine Review – Domaine Grand Romane Gigondas 2011

Domaine Grand Romane Gigondas 2011 wine bottleRevealed its charm over time…

Name: Domaine Grand Romane Gigondas

Vintage: 2011

Producer: Pierre Amadieu

Region/Country: Gigondas, France

Grape Varietal(s): Grenache, Syrah, Mourvèdre

Consumed: At home

Recommended by: Happened upon it at the LCBO

Cost: 22.75 CAD

Bottle Presentation: A classic label, although the picture on the foil seems like overkill.

Appearance: Light-medium ruby red.

Nose: Raspberries, leather, vanilla, smokiness, and perhaps some spices.

Taste: At first, it had quite dominant earth and mineral notes, as well as a touch of leather. As the wine opened, the earthiness dominated, but it became rounder and fuller. It paired well with BBQ peppercorn steak, grilled red onion, and roasted red potatoes, as well as, surprisingly enough, green beans in tomato sauce. Some licorice, sour cherries, mint, and cedar emerged (an interesting combination, I know).

Finish: Earth and dark berries. With the food, blueberries also emerged.

Overall Impression: Over the course of 2 hours, the wine opened nicely and revealed a few secrets, and it paired well with BBQ steak. By the end of the meal, it remained enjoyable on its own. Definitely worth trying.

Rating: 86/100

Value: 4.5 out of 5.

Leave a comment

I accept the Privacy Policy

This site uses Akismet to reduce spam. Learn how your comment data is processed.